Olives from Greece
Specific composition of the soil and climate of this region sets Greek olive varieties apart for their special quality and taste. Preparation process begins with manual harvesting and processing in the form of debittering and calibration. In the end our unique recipe provides the final taste of the product.
Premium Olives
Olives of higher caliber and excellent quality. The fruits of these olives belong to the Mammoth category and for customers of more adventurous tastes we select special types filled with pepperoni, almond, garlic, orange and lemon.
Olive Oil from Crete
Extra virgin olive oil from Crete is considered as one of the highest quality oils. Due to its rich taste, it has variety of uses in cooking and food preparation. The high percentage of unsaturated fatty acids provide many health benefits.
Champignons
They can be used as a ready to eat food and as an ingredient in the preparation of many dishes.
Ground Poppy, Walnut,
Hazelnut and Almond
Ground poppy, walnuts, hazelnuts and almonds with sugar are ready-made mixtures
to be used for the preparation of cakes and other delicacies.
Whipped Foam and Cream
Our whipped foam and cream, made according to a carefully selected recipe,
is ideal for preparing cakes, cookies and other desserts.
Snacks
Peanuts, pumpkin seeds, shelled and shelled sunflower seeds.
